A view of the Champagne vineyards in Verzenay, south of Reims, eastern France, is seen May 17, 2002. Champagne can be made up of wines from three different grapes: the Chardonnay, a white grape, the Pinot Noir and the Pinot Meunier, dark grapes, from one, two or all three of the wines from these grapes. The art of Champagne-making comes in finding a harmonious balance among them, but the beverage must be produced in the Champagne region, from grapes grown here.(AP Photo/Michel Spingler)